In the heart of Verona, 5 minutes from the Arena, any time is the perfect time to take a break at the Locanda Navona: breakfast, lunch, aperitif, dinner or after dinner drinks, large or small events.
The Locanda opens into the Caffè, offering two informal and welcoming spaces where you can sip an aperitif, grab a bite to eat with colleagues, enjoy a quick lunch or a romantic candlelit dinner. We offer tasty, authentic Mediterranean cuisine, with everything from fish to meat or vegetarian dishes, prepared to traditional regional recipes.
Try the Pinsa Navona: the Roman ancestor of pizza prepared using the original recipe: natural, tasty and light. If you prefer, you can eat it at the Caffè, perhaps accompanied by a drink from our extensive cocktail menu, prepared by our skilled bartenders.
We use fresh, high quality ingredients that are carefully selected every day by our Chef.
Our excellent wine list of Italian and international wines offers something to pair with every dish.
Carefully selected background music complements the refined décor and design of our establishment.
The Locanda and Caffè are open all year round. English and French spoken. Booking recommended.

Quandoo

Any time is the perfect time to take a break at the Locanda Navona: breakfast, lunch, aperitif, dinner or after dinner drinks, events

Pinsa

  • White Pinsa: 4,00 €
    Mozzarella, tomato, basil
  • Pinsa Margherita: 6,50 €
    Mozzarella, tomato, basil
  • Pinsa Napoli: 7,00 €
    Mozzarella, tomato, anchovies
  • Pinsa ham and mushrooms: 9,00 €
    Mozzarella, button mushrooms, ham, parsley
  • Spicy salami Pinsa: 8,00 €
    Mozzarella, tomato, salami
  • Pinsa capricciosa: 10,00 €
    Mozzarella, tomato, ham, button mushrooms, olives, baby artichokes, egg
  • Vegetarian Pinsa: 9,00 €
    Mozzarella, courgettes, aubergine, Cirio baby tomatoes, bread crumbs
  • Pinsa 4 cheeses: 10,00 €
    Mozzarella, Monte Veronese, gorgonzola dolce, grated Grana Padano, walnuts
  • Pinsa Salmone,: 10,00 €
    Mozzarella, zucchini flowers, salmon, parsley
  • Pinsa Parma: 11,00 €
    Bufala mozzarella, Parma ham, parsley, olive oil
  • Pinsa Lessinia: 10,00 €
    Mozzarella, tomato, monte Veronese cheese, radicchio
  • Pinsa Bufala: 10,00 €
    Bufala mozzarella, tomato, basil
  • Pinsa amatriciana: 10,00 €
    Tomato, pecorino cheese, bacon, pepper
  • Mushroom and sausage pinsa: 11,00 €
    Tomatoes, mozzarella, mixed mushrooms, sausage, rosemary
  • Summer pinsa: 11,00 €
    Tomato, buffalo mozzarella, Taggiasca olives and cherry tomatoes, basil and origano
  • Pinsa carbonara: 10,00 €
    Eggs, bacon, black pepper
  • Pinsa cacio e pepe: 10,00 €
    Cacio cheese, black pepper

Starters

  • Selection of tomatoes and buffalo burrata: 11,00 €
  • Seafood salad* with crunchy vegetables: 16,00 €
  • Fassona tartare and parmesan crisp: 14,00 €
  • Plateau of cruditè (shrimps, red prawns of Sicily and Mediterranean tuna*): 18,00 €
  • Cold cuts dish: 12,00 €
  • * According to market availability

Side dishes

  • Roasted potatoes: 5,00 €
  • Mixed salad with crunchy vegetables: 5,00 €
  • Grilled seasonal vegetables: 5,00 €
  • Selection of cheeses: 10,00 €

Pasta
  • Spaghetti Gragnano with zeeland stubby squid: 16,00 €
  • Porcini Tagliatelle and Cheese Flakes Monte Veronese Ubriaco: 15,00 €
  • Livornese Caciucco: 18,00 €
  • Homemade Tortelloni with duck confit and pear mustard: 16,00 €
  • Lasagna Bolognese: 12,00 €
Our specials
  • Wagyu beef hamburger with tomato, salad, stewed onion, cheese and bacon: 16,00 €
  • Caesar Salad with warm chicken, crispy smoked raw ham, croutons and cucumbers: 14,00 €
  • Nizzarda Salad (Gentle Salad, Hard Egg, Anchovies, Cucumbers, Tomato, Green Olives, Artichokes and Grana Flakes): 12,00 €
  • Tonnara Salad (Tuna, Misticanza, Dandelion Cherries, Capper’s Fruits, Dessert Olives, Lemon Dressing): 12,00 €
  • Basmati rice with curried prawns and vegetables: 15,00 €
  • Basmati rice with curried chicken and vegetables: 13,00 €
Main courses
  • Filet of Scottona beef with seasonal vegetables: 20,00 €
  • Marinated red tuna with vegetable caponata: 20,00 €
  • Calf cheek braised with mashed potatoes and wholegrain mustard: 18,00 €
  • Turbot fried with tempura and seasonal vegetables: 18,00 €
  • Sliced beef steak with seasonal vegetables: 19,00 €
Dessert
  • Traditional tiramisù: 6,00 €
  • Millefeuille with Tonka beans: 6,00 €
  • Ice cream (vanilla, pistachio and chocolate): 6,00 €
  • Pizzo calabro trilogy: 6,00 €
  • Sliced fruit: 6,00 €
  • Pizzo calabro black truffle ice cream: 6,00 €

In the heart of Verona,
5 minutes from the Arena

Genuine, flavoursome, low in calories, easy to digest

Our Pinsa, with its long oval shape, is based on an ancient Roman recipe, using modern ingredients to best please the palates of today.

Made with a mix of flours, all GMO-free, the Pinsa uses wheat flour for its irresistible flavour of traditional bread, soya flour for the delightful crispiness it brings, and rice flour for its wonderful lightness.

The secret behind this unique product?
A strict reliance on sourdough starters only, little oil, and patient, natural leavening for over 72 hours.

And here it is, the authentic Pinsa: crispy on the outside, soft within, low in fats but rich in flavour, with few calories and easy to digest.

The Navona Pinsa, from the eternal city to the city of love, a timeless Italian speciality.